Samoa Dalgona

If you want the taste of a girl scout cookie while enjoying your morning whipped coffee this is the drink for you!


  • 1 packet Whipped Drinks Coffee
  • 1 cup Milk / mylk
  • 1 packet of hot chocolate mix
  • coconut milk
  • 1 pump coconut syrup
  • Chocolate + caramel sauce


  1. Empty one packet of Whipped Drinks Coffee into a frothing jug or tall cup
  2. Add one Tablespoon hot water
  3. While tilting the cup towards you, use frother to whip until mixture is creamy and holds a foamy texture (about 60 seconds)
  4. Mix 2-3 tablespoons, about 1 packet, of your favorite hot chocolate mix into 1/4 cup of steamed coconut milk.
  5. Stir until dissolved and then add 1 pump of caramel syrup and 1 pump of coconut syrup.
  6. Pour over a glass filled with ice and 6 ounces of coconut milk.
  7. Dollop whipped coffee and sprinkle with toasted coconut and drizzle with chocolate and caramel sauce.